Turkey Tetrazzini- So Comforting!
by Soma Sengupta INGREDIENTS Topping 1 cup breadcrumbs 3 TBS melted butter Filling 2 medium onions, sliced 2 large carrots, sliced 1 small red bell pepper, small diced 7 tablespoons … Continue reading
December 9, 2014 · Leave a comment
Poule au Pot a la Soma
by Soma Sengupta Ingredients chicken about 3 lbs 1 head garlic, cut in half crosswise 2 sprigs rosemary and thyme, 3 bay leaves, and stalks from the parsley used for … Continue reading
December 2, 2014 · Leave a comment
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